The Eat Drink Blog Photography Competition is back!
This year we are excited to announce that we will be exhibiting photos from the 12 finalists chosen by the judges at the conference venue – the Exhibition Space at Perth City Farm during Eat Drink Blog 4 in Perth.
These 12 finalists will also be the ones that will go up for the publicly voted Community Award.
Does your photography has what it takes to be blown up, printed and displayed for all to see?
Thanks to Australian Pears for sponsoring the Eat Drink Blog 4 photography exhibition.
Thanks to IMPACT Communications for coming on board again this year, KitchenAid and Nestlé as sponsors for prizes for the photography competition.
(1) IMPACT Photography Award – The winner will receive a $1000 Visa gift card sponsored by Impact Communications
(2) IMPACT Communications and KitchenAid Community Award (public voted) – The winner will receive a KitchenAid artisan stand mixer valued at $655 sponsored by KitchenAid.
(3) Nescafé Dolce Gusto Runner Up – Will receive a Nescafé Dolce Gusto coffee machine valued at $149 sponsored by Nestlé.
Entries will be judged by an esteemed panel consisting of Jessica Shaver (photographer), Seng Mah (photographer) and Kate Olsson (winner of last year’s IMPACT Award).
This competition is open to ALL Australian food and drink bloggers, not just conference delegates.
Limit of three (3) photographs per blog with food or food culture a prominent component, if not the main subject of the photograph to Eat Drink Blog’s Flickr Group
Photographs must have been featured in a blog post published between the dates of 1 January 2013 and 29 September 2013.
All entrants must email [email protected] with the entrant’s name, email address, name of blog and website address, social media ID and link to photograph(s) on Flickr to be eligible for entry.
Entries must be submitted by 20.00 (ACST) on Sunday 29th September 2013
Before entering, check the photography competition terms and conditions page to check your eligibility, full terms and conditions, details of prizes and bios of our judging panel.